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Boydells Cellar Door & Restaurant

2 Green Street
Morpeth, NSW 2321

Phone: 0249335862

Our cellar door and restaurant offers tastings, wine sales and a truly memorable dining experience. We handpicked our talented team of chef’s to lead our Boydell’s restaurant. In their capable hands, you can expect a delectable, contemporary menu with a strong focus on locally sourced produce. The menu changes seasonally, always with Boydell’s wines in mind, to create a wonderfully harmonious experience.

Our sunny courtyard is the perfect spot for springtime dining, and the large open fireplace in the heart of the cellar door keeps us cosy in the winter months.

With its rustic wooden beams and corrugated iron, our unique cellar door nods to the colonial past. Charles Boydell’s journals tell us that he regularly made the voyage from Paterson to Morpeth via paddle steamer – we wanted to capture this authenticity to honour our namesake.

Our cellar door is open Thursday to Sunday and our restaurant is open Thursday to Sunday for lunch and dinner.  Our Bar Snacks Menu is available in the cellar door when the restaurant is closed.  Smaller groups and those who stumble upon us whilst exploring Morpeth are always welcome to just drop in, however, bookings are encouraged to avoid disappointment.


Opening Hours:

 Monday -                  Closed                       

Tuesday -                   Closed                      

         Wednesday -            Closed                               

Thursday -                 10:30am – 5:30pm

Friday -                      10:30am – 5:30pm

Saturday -                 10:30am – 5:30pm

Sunday -                    10:30am – 5:30pm


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